cold storage for mushroom

Cold Storage and Its Importance in Storing Mushroom

Whenever buying fruits and vegetables, we all want only the freshest and most delicious ones. But have you ever considered that the fruits and vegetables you buy are not always delivered directly from the farms so how do we get these fresh and delicious items? The answer is quite easy and simple. All these items are stored at a very low temperature which reduces the rate of decomposition and keeps the items from rotting. But various items spoil very quickly and need intense care to stay fresh and healthy. One of the best ways to maintain such a low temperature is by using cold storage or a cold room.

 

Mushroom is one of the most nutritious food materials that we have in our everyday diet but mushrooms can get spoiled very quickly. As a matter of fact, mushrooms can get spoiled within a week while they are kept in a normal refrigerator and if not they will spoil much faster. A mushroom cold storage is generally used by sellers and suppliers to keep them fresh for longer durations. Today, we are going to discuss these cold storages and how do they help to keep these mushrooms fresh and healthy. Let’s start by getting to know about these cold rooms.

 

What is a Cold Storage? 

Cold storage is a specially designed storage space which is used to store substances that either requires a low temperature to be stored or items that are required to be kept fresh for a long period. Cold storage for mushroom is specially designed to store mushrooms at 0°C. Since mushrooms spoil much quickly they are required to be stored at this temperature so that they won’t get spoiled this quickly. These mushroom cold storages use advanced techniques and various equipment to lower the temperature of the storage area and maintain it.

 

The major functioning parts of cold storage are the evaporator, compressor, condenser, and condenser fans. All these parts work together to reduce and maintain the temperature. A good cold room manufacturer always uses high-quality PUF insulation panels to prevent any heat transfer between the internal and external environments.

 

Some Basic Things About Mushrooms You Should Know! 

Now, since we know what a cold room is, let’s take a look at some important facts that we should know about mushrooms. 

• Growth: Mushrooms grow very quickly and also spoil very quickly if not handled carefully. This is why the mushroom cold storages are used to prevent them from spoiling.
• After Harvest Respiration: After the mushrooms are harvested, they start respiration immediately, this is one of the major reasons behind the quick degradation of the fungi. Freezing the mushrooms in a mushroom cold storage is the best option to increase their life expectancy.
• Nutritional Value: Mushrooms are very nutritious and are low in calories and a rich source of fiber, proteins, and antioxidants. These nutrients can be easily maintained with the help of mushroom cold storage.
• Misconceptions: Sometimes mushrooms are mistaken as toadstool but while they both look similar, they are very much different. While mushrooms are edible and nutritious, toadstools are poisonous and can be fatal if consumed.

 

Best Conditions for Storing Mushrooms 

The shelf life of a mushroom is about 3-4 days or a maximum of 1 week with proper refrigeration. All mushrooms produced cannot be sold within this time and also there will be the time required for processing and packaging. To ensure safety and keep the freshness intact, mushrooms are frozen using cold storage for mushrooms. The freezing is done at the temperature of -18°C and after that, it is stored at a low-temperature range of 0°C to 4°C. Also to prevent excess water loss through transpiration, high humidity levels are also required to maximise the shelf-life. Generally, a mushroom cold storage is equipped with humidity control equipment that can easily maintain high humidity levels inside the storage area.

 

Why Use Cold Storages For Storing Mushrooms? 

Now, after getting to know about the nutritious fungi mushroom and the mushroom cold storage, a question arises, “why should we use cold storage for mushrooms?” The answer is, to easily store the mushrooms and keep them safe, these cold rooms are the best options we have. It is not possible to keep mushrooms safe and healthy for a long period but with the help of a mushroom coldstorage, they can be kept fresh for weeks. These cold storage for mushrooms are most commonly used by mushroom farmers and suppliers to keep their products fresh and safe for a long period. The major advantages of using these cold storages are:

 

• Mushrooms that are kept inside cold storage for mushrooms stay fresh for a long time. The shelf life can be increased from days to months.
• All the nutritional values of mushrooms stay intact while it is kept in storage.
• Since the mushroom cold storages are equipped with humidity control, the water loss through respiration and transpiration is reduced to the minimum.
• The temperature remains constant in the range of 0°C to 4°C keeping the mushrooms safe and fresh.

 

A Final Thought

Now, we can conclude that mushrooms are very healthy and also spoil very easily their shelf life can be increased tremendously by using cold storage for mushroom. There is no doubt that these cold storages are the best options for storing mushrooms and keeping their freshness intact. If you want to buy a mushroom cold storage, visit Aajjo.com where you can find a large variety of products from top manufacturers and sellers in India.